„Efficacy of alkaline and acidic electrolysed water generated by some salt solutions against gray mold of table grape: pre and postharvest applications“ (2018) Journal of Phytopathology and Disease Management, 5(1), S. 1–21. Verfügbar unter: https://www.ppmj.net/index.php/ppdj/article/view/125 (Zugegriffen: 14 Januar 2026).