Efficacy of alkaline and acidic electrolysed water generated by some salt solutions against gray mold of table grape: pre and postharvest applications. J. Phytopathol. Dis. Manag. [Internet]. 4. März 2018 [zitiert 13. Januar 2026];5(1):1-21. Verfügbar unter: https://www.ppmj.net/index.php/ppdj/article/view/125