«Influence of preharvest spraying with the chemical salts on grey mold disease and keeping quality of table grapes during storage», J. Phytopathol. Dis. Manag., vol. 3, n.º 2, pp. 26–34, may 2016, Accedido: 14 de enero de 2026. [En línea]. Disponible en: https://www.ppmj.net/index.php/ppdj/article/view/71